Athens might be known as a college town, home to Ohio University, but ask any longtime resident about local institutions and Miller’s Chicken inevitably enters the conversation within seconds. This ...

NFL Draft prospects enjoy comfort food at Lambeau Field, featuring Wisconsin favourites like Bacon Butter Burger Sliders and ...

We can trace jambalaya to many origins and they all seem plausible. Essentially, jambalaya could be considered a pilaf - a ...

"A good home cook has all the time in the world to complete his one dish. A chef has to complete 50 of them in an hour and ...

If you've never thought about making delicious leek recipes before, now is the perfect time to do so! While leeks can be ...

The French-style roasted ... Flip the chicken, add the garlic and cook until aromatic, about 1 minute. Add the vermouth and deglaze the pan, scraping it with a wooden spoon to get up the browned ...

The French-style ... of buying a whole chicken and breaking it down, you need to start! It’s more economical and you have more control over the size of your bird.” Pro tip: Don’t move the poultry when ...

You can make French dip sandwiches several ways ... To add savory, umami-forward flavor, we're using a packet of dry soup mix. It supercharges the onion flavor that often comes from simmering beef ...

Asparagus brings the full strength of its snappy, fresh, intensely green flavor to this cashew chicken, the crunch of the vegetable echoed in the crunch of the nuts. Have all of your ingredients ...

That’s what happens at Murphy’s Steakhouse in Indianapolis, where the French onion soup triggers taste bud euphoria ... in a way that somehow makes perfect sense. Flynn’s Famous Chicken Tenders come ...

When the weekend rolls around, there are certain things we cook, like chicken. Roasted, curried, stewed, stuffed, fried, steamed or dropped into a pot of soup, chicken is a go-to ingredient for ...

Jamie Oliver’s take on the classic French onion ... Place the pan back under the grill for another three minutes or until the cheese is melted and bubbling. Serve the onion soup in bowls ...