These French sandwich recipes are sourced from Paris to Provence. Croque madame, croque monsieur, versions of pan bagnat with ...

Top with eggs, ham, and chèvre. Drizzle the dressing over the salads and serve immediately. This French bistro salad recipe makes use of many ingredients that are common to French cuisine ...

On a platter, arrange dressed greens and tomatoes, eggs, potatoes, Gruyère and ham. Drizzle with more vinaigrette, and season with salt and pepper.