Biomedical engineers at Duke University have demonstrated a new synthetic approach that turbocharges bacteria into producing more of a specific protein, even proteins that would normally destroy them, ...

Years before tau tangles show up in brain scans of patients with Alzheimer's disease, a biomarker test can detect small amounts of the clumping-prone tau protein and its misfolded pathological forms ...

The main difference between collagen and whey protein is their amino acid profile and health benefits. Collagen's amino acids ...

Proteins are the workhorses that keep our cells running, and there are many thousands of types of proteins in our cells, each performing a specialized function. Researchers have long known that the ...

Children with milder forms of peanut sensitivity may be able to overcome the allergy by eating increasing amounts of ...

this process is often compromised by a decoy receptor IL-18 binding protein (IL-18BP). In this study, researchers focused on IL-18. They discovered that tumor cells can produce a novel short form ...

Chickpeas are rich in iron, a mineral that the body needs to transport oxygen. One cup of chickpeas contains about 60 percent ...

Yogurt is a dairy product made by fermenting milk with a bacterial yogurt culture. It contains many vital nutrients. Learn ...

Protein is essential for our daily functioning, and it’s in more foods than many people realize, including these 7 expert-approved vegetarian and vegan staples.

Swiss researchers from ETH Zurich developed a process to extract gold from electronic waste using whey proteins from cheese ...

A complementary drug to combat Alzheimer's disease could target a specific part of the nerve cell protein tau.