The surprising truth behind the Tiktok trend of training taste buds with a handful of raw spinach first thing in the morning.

Ultra-processed foods, or UPFs for short, are suddenly the hot health concept — the new antihero in global diets.

In this week's restaurant news, a restaurant closure makes way for NYC brand and a bankruptcy causes a Nashville bar to ...

No one likes staring down at a plate of food they think everyone else loves but you just can’t stand. From bitter Brussels ...

Chief executive and financial officer Chase Kopp explained that it’s a retirement plan, governed — along with 401(k)s — under ...

"Sucralose activates the area in the brain that regulates hunger, and that activation, in turn, is linked to greater ratings ...

It’s time to get your taste buds ready for a delicious evening at Quota Club of Estes Park’s 38th annual Taste of Estes event ...

Scientists recreated foie gras using enzyme-treated fat, offering a cruelty-free alternative with the same taste and texture.

AI is changing the way we work, create, and share information—but brownies? A new study from the University of Illinois ...

Eating more ultra-processed foods is associated with a higher risk of memory and thinking problems, as well as stroke, ...

"The pastor started a sermon where he said no one was leaving until he converted one of us to his flavor of Christianity." ...

To help plant-based players close the taste and sales gap with animal products, the non-profit Nectar tapped a diverse group ...