A tres leches (which means "three milks" in Spanish) cake is a sponge cake that contains three different types of milks to ...

This dessert has many names, some call it flan, some call it crème caramel or custard pudding and in some places it’s called egg pudding. It all depends on the country you are in. But the dessert is ...

From Pateros, which is most famous for its Balut and Penoy, comes Inutak, a layered Kakanin that is similar to Sapin-Sapin, except that it usually comes in only two layers — violet at the bottom and ...

The sense of comfort also translates into customer service experience — the servers at Puritan & Co. are helpful and kind, and all are equipped to explain the ingredients and sources of all the menu ...

The menu includes existing hits, like a doughnut filled with ube custard and another topped with leche flan — a recipe inspired by Camara’s grandmother, who is also the bakery’s namesake.

In time for National Food Month, Filipino casual dining restaurant Kuya J recently launched its new offerings for summer and ...

Owners Jin and Jenn are cooking up a blend of Filipino and Western flavors highlighting ube, tamarind, pork belly & more.

The Spouse ordered the fajita quesadilla, a 12-inch flour tortilla filled with melted cheese, bell peppers, onion, tomato and ...

Batangas is a popular destination for both foreign and local tourists. Within the province, you can find pristine beaches, colorful marine life, diving sites, breathtaking mountain trails and rich ...

j-hope is known for his infectious laugh and electrifying performances, but it seems his charm couldn’t win over this popular dish — at least when it came to pronouncing it.

Over the last four months, the Mírate crew has been revamping the shuttered Sherman bar on the corner of Ventura and Van Nuys ...