Balut is a fertilized bird egg, usually a duck, that has been incubated between 14 and 21 days. This Filipino delicacy is the main product of the duck industry in the Philippines. It is also an ...

Though it's rare to find fertilized eggs in the U.S., you might still be wondering how to tell if you've bought some -- and whether you can eat them.

We went to Maharlika in New York City to try Balut—a hard-boiled egg with a developing duck inside. Balut is a common street food in the Philippines. The waiter at Maharlika told us that this ...

Balut, a fertilized duck egg boiled and eaten straight from the shell while still warm, is undoubtedly one of the Philippines' most well-known delicacies. With ...

BACOLOD CITY — Negros Occidental is not producing enough balut or fertilized egg embryo that is boiled or steamed. According to Gov. Eugenio Jose Lacson, the demand for balut in the province is ...