It's also quite versatile, and pork chops, especially, are super-easy to cook. As developer Kate Shungu says of her baked ...

This is one of those easy recipes you'll turn back to over ... Looking for a simple and tasty way to prepare pork chops for your next BBQ? Look no further! This recipe requires minimal ingredients ...

An easy pork chop recipe to cook under the grill ... but preferably overnight. To cook the chops on the barbecue, heat the charcoal until the coals are grey and hot, using tongs to pick up any ...

Free-range pork chops are one of our favourite. They stay succulent but have a delicious crunch on the outside. We coat them in our versatile barbecue sauce mix and marinate them for a couple of ...

Heat the air fryer to 375 degrees. Season pork chops on both sides with salt, sugar, cumin and coriander. They can be seasoned just before cooking or up to 12 hours in advance. Armando Rafael for ...

Chops vary in size from smaller foreloin chops (or cutlets), through to the middle loin chops, both of which have the bone in. Chump chops are boneless and the biggest of the three. They all come ...

Two-star Michelin chef Danny Grant stops by the TODAY kitchen to share his recipe for lamb chops with chimichurri — and shares his trick to make the dish easy to make!

Don't be fooled: not all pork chops are alike. While one may be tender and only need a quick sear, others can be tough and require a good long braise. Why? Even though pork chops are all cut from ...