After 12 years of satisfying customers in Chicagoland with authentic Mexican cuisine, Cilantro Taco Grill is bringing its traditional tacos, burritos, and salsas to Prosper, Texas in April 2025. This ...

This initiative marks a critical milestone in the chain’s broader digital transformation strategy, shifting from static displays to dynamic, digitally-driven customer engagement, delivering better ...

Creative Realities (CREX) has been selected by a well-known, upscale Quick Service Restaurant chain, with over 1,000 locations across more than ...

I’ve just discovered the perfect Mother’s Day destination that doesn’t involve crowded brunches or overpriced prix fixe menus – and it might just become your family’s new tradition. There’s a special ...

The bright red sign with its cheerful little sombrero might catch your eye if you’re paying attention, but many drive past without realizing they’re missing what locals claim are the best tamales in ...

Jeff Douglas, SVP and chief information officer at Potbelly Sandwich Works, spent some time with QSR editorial director Danny Klein at this year’s Olo Beyond4 event to chat how the brand is leveraging ...

Want to make money with your delicious cooking? Hotplate is a site that helps professional chefs as well as home cooks ...

Los Angeles-based Miso, a restaurant technology disruptor in fry station automation and AI-powered robotics for commercial kitchens, has announced the launch of its next-generation Flippy Fry Station ...

Wine bars are having a moment in Atlanta, with several new openings and buy-in from nationally recognized chefs.

That means even chains with those staple menu items need to keep innovating, making sure they meet the customer's desire for ...

The restaurant industry faces its fair share of challenges in 2025, but these chains have some big plans in motion for the ...

HAVANA – For Sonia Pérez, stepping into Havana’s Doña Alicia restaurant felt like entering a movie. Even as Cuba struggles ...