Ragi, a nutrient-rich millet, is an excellent addition to children's diets, promoting bone development, digestion, and ...

During the summer, when heat diminishes appetite and the need for nutrition increases, millets offer a refreshing solution.

Another food combination that works wonders for your health is buttermilk with jeera (cumin) powder. What makes it so great?

From dal to dosa, here are delicious anti-inflammatory diet tips that are a game-changer when it comes to beating inflammation naturally.

During the scorching summer, traditional Indian fermented foods offer a refreshing way to cool the body and improve digestion ...

Dishes include chai, poha, upma, sambhar, aloo rassa, ragi idli, dosa and so much more ... salmon benni and the delicious oven-baked eggplant shakshouka and even gluten-free oatmeal with chia and ...

They include indulgent and nutritious varieties like pearl millet, finger or ragi millet, foxtail millet and kodo millet ... This makes them the crowd favourites during Navratri season. Dishes like ...

Ragi flour is packed with nutrition, the kind you would want in your kids' routine. Try these easy ways to make their food ...

Half a cup ragi flour, half a cup rice flour, salt to taste, two tablespoons of rawa, 1-2 green chutney, two tablespoons of chopped onion, two cups of water, 5-6 curry leaves, two tablespoons of ...

Take ½ cup Maida (all purpose flour), ¼ cup ragi flour (finger millet flour), ¼ cup cocoa powder, one teaspoon baking powder, ½ cup milk, and ¼ teaspoon salt.