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C The Power of Pork. Chef Oscar Hernandez of Corner Kitchen in Omaha shares his thoughts on working with pork to craft unique ...
“Slow-roasting is one of the best ways to treat pork because it tenderizes the tougher cuts we normally use, like shoulder, belly and ribs ... also recommends this delicious Bang Bang ...
Make the unofficial start to summer complete with these Memorial Day sides. Your backyard bbq wouldn't be the same without ...
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Smithsonian Magazine on MSNNow Open in Kansas City, The World’s First Barbecue Museum Is a Feast for the SensesJump in the bean-themed ball pit, solve a pork puzzle and pose with a championship mustard belt at the new Museum of BBQ ...
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Food Republic on MSNBobby Flay's BBQ Ribs Get A Bold, Sweet Upgrade From This Fizzy Soft DrinkCelebrity chef Bobby Flay uses one particular type of carbonated soft drink to make the perfect sauce for his ribs; here's ...
Yelp has published a list of the top 100 sandwich shops across Georgia, which includes 4 from the Augusta area. Which ones ...
"Thank you! Ugh, the smell would permeate the house! We rebelled and just evacuated. My sister and I agreed that no ...
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