Susan Jung, a trained pastry chef and food columnist for Vogue Hong Kong, was in Mumbai earlier this week after the launch of ...

Some of the surprises were from other cultures — Vietnamese as well as Filipino fried chicken. “My friends sourced ...

Whether you're into Buffalo sauce and bleu cheese or like Szechuan peppercorns, Austin restaurants can meet your wing needs.

I love fried chicken, but I avoid making it because I don't want to deal with the mess. Ina Garten has an oven-fried version ...

Cook a juicy and perfectly crispy chicken in your air fryer, and save yourself the hassle and extra cleanup of using the ...

When it comes to kitchen heroes, chicken undoubtedly grabs the spotlight for its versatility. It's like the Swiss army knife of ingredients, lending itself to a world of dishes and preparations. From ...

What better way to celebrate health, happiness, and prosperity than to eat?! This list has together all of our favorite Lunar ...

It’s always a good time to indulge in a comforting meal at a New Orleans restaurant, but the winter season can add a little ...

In Wirya’s duck lumpia (a crisp, exploded version of the Filipino spring roll) you can spy the Chinese influence in the ...

But you know what isn’t boring? A chicken sandwich. So we’re here to make a case for subbing out that fried sandwich for a grilled one. Many of the grilled chicken sandwiches out there are ...

I still hauled out my deep-fat fryer and gallons of ... I put nut-crusted chicken on the menu again and again. Air-fried, nut-crusted chicken comes out moist, delicious, and with a perfect crust ...

Lemongrass is a magical herb that can transform dishes with its unique, citrusy flavor. Native to Asia, it has gained popularity worldwide for its use in teas, soups, and curries. This article ...