Korean glass noodles (dangmyeon): These sweet potato noodles create the signature texture of Japchae. Vegetables: carrots, ...

Japchae (also chap chae) is a Korean dish made with sweet potato starch noodles (dangmyeon) and various stir fried vegetables and sometimes meat. It's savory and slightly sweet, seasoned with soy ...

The dangmyeon (sweet potato noodles) and Korean zucchini (which has a milder flavour and smoother, more tender skin than Italian zucchini) are sold at shops specialising in Korean ingredients ...

Love K-drama and K-pop? Now try K-food! Japchae is a flavour-packed, stir-fried glass noodle dish that's easy to make at home. Thinly slice carrots, onions, and mushrooms. Blanch spinach in hot water ...