News

Korean restaurant Domodomo Kō is ready to impress Dallas diners. Its tasting menu in Uptown Dallas is unmatched in North ...
Thanks for subscribing! Look out for your first newsletter in your inbox soon! The best things in life are free. Sign up for our email to enjoy your city without spending a thing (as well as some ...
Senior sous chef Ricardo Viesca Gutierrez at The Sheraton beat out more than 1,200 chefs from around the world.
Holy moly! The Meddlesome Moth's brunch on Easter Sunday in 2025 includes a bourbon glazed doughnut sandwich.(Raynor Brumfield) Hop to it: It’s time to make Easter brunch reservations in Dallas ...
Delilah and Antonio Arrebola are one of the cornerstones of the Dallas flamenco scene. For the second year, the couple’s ...
Dallas Observer food editor Lauren Drewes Daniels gave three simple instructions for this assignment: 1. Go to the Mayor’s ...
The steakhouse joins a developing area of upscale dining, retail and residential projects. Take a look inside the new steakhouse experience. Dallas will soon get a taste of Old Hollywood.
Back in 2011, Pépin led a cooking class at the summit, and Dallas chef Stephan Pyles put together a French dinner in his honor. “One of my most favorite moments ever, across 40 years at this steak ...
Serve Robotics Inc. (“Serve”) (Nasdaq: SERV), a leading autonomous sidewalk delivery company, today announced the launch of ...