Retailers are building brand equity through innovation, sustainability, differentiation and premiumization to continue to ...

But whether you buy your jerky at a supermarket or convenience store, on March 20, the U.S. Department of Agriculture’s Food ...

Focusing on the ways shoppers use pork, the National Pork Board aims to reverse eroding sales with its largest consumer ...

Energy labels are clear, easy-to-understand colour rankings based on the energy efficiency of products. In addition to the energy efficiency of the product, energy labels allow consumers to make ...

Nova Scotia Loyal is a provincial program that labels products as being locally made. Nova Scotia-based Just Us Coffee had coffee beans with both the Nova Scotia Loyal branding and the maple leaf ...

There are clear health risks associated with eating red and processed meat. Here are six alternatives. By Sophie Egan Scientists have long known about the downsides of red and processed meats.

Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, and office coffee sectors.

INDIANAPOLIS (Indiana Capital Chronicle) — An Indiana Senate committee skeptical of lab-grown meat advanced labeling legislation Monday in an 8-1 vote, with edits expected on the chamber’s floor.

An Indiana Senate committee skeptical of lab-grown meat advanced labeling legislation Monday in an 8-1 vote, with edits expected on the chamber’s floor. To produce “cultivated” meat, manufacturers ...

On Feb. 18, the North Carolina General Assembly proposed House Bill 134, an act to regulate labels on meat and other protein products. The bill, named an Act to Prohibit the Misbranding of Certain ...