In 2002 I made a family cookbook with my first printer (“Saving Memories, Dish by Dish,” Life & Arts, Jan. 30). Everyone had to contribute at least one or two recipes. I included the family ...

Wil Wagner of Hartford grew up on a farm in Wisconsin with a mother who baked her own bread for 10 children. “She would go through 50 pounds of flour in about 10 days,” he says. “… ...

How to Publish a Family Cookbook. Below you’ll find a step-by-step roadmap to move your project from scribbled index cards to a printed heirloom (or even a side-income product).

There’s a new New York Times cookbook out now, but it’s a world apart from the first, which Craig Claiborne published in 1961. This one will have a more personal touch: It’s edited, at least ...

For Andrew Gruel, cooking is a family affair. So much so that it's even in the name of his debut cookbook. "Andrew Gruel's Family Cookbook" is a true collaborative effort. Gruel, who lives in ...

Although Naz Deravian and her family left Iran when she was 8 years old in the midst of the 1979 revolution, a taste of home never felt missing until she moved to Los Angeles. She was no longer ...

“I don't think we said we're going to write a family cookbook, but it turned into a family cookbook,” says Evie. “Because we have such a large family — Stephen's one of 11, ...