In a pressure cooker, combine chopped jackfruit, turmeric powder, salt, and water. Cook until the jackfruit is tender. In a ...

The Hindu spring festival, Chaitra Navratri, honours the goddess Durga as the universal Divine Mother, with her nine avatars ...

Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

Stir in cashew paste and cook for 2-3 minutes for a creamy texture. Mix in spices like sendha namak, black pepper, sugar and ...

Chaitra Navratri is a time for spiritual cleansing and mindful eating. The Sattvic diet, which is light, pure, and nutritious ...

The 9-day festival of Chaitra Navratri is celebrated from March 30 to April 7, honoring Goddess Durga's nine forms. Devotees ...

Chaitra Navratri also known as Vasanta Navratri, will begin on March 30 and ends on April 7. Keep these dos and don’ts in mind to make your fasting experience.

Fill a large pot with 8 to 10 cups water. Add the mutton, half of the onions, the whole cloves, cardamom pods, cinnamon stick ...

Summer is here which means that we need more cooling ingredients in our diet. Here are some herbs and spices that cool your ...

I knew then that this would be the perfect template for a cardamom date cake, which I had wanted to include in Lugma somehow. Then there’s the topping, which sets this loaf apart in a very lovely way.