Discover how gene editing and new genomic techniques could help agriculture adapt to climate change, food demand, and soil loss.

June-bearing strawberries produce one crop a year, while ever-bearing types produce two crops (one in summer and one in early ...

From disease-resistant tomatoes to robots that spot pests – how is the EU’s fruit and vegetable sector harnessing ...

Mahi Pono is making waves in local agriculture by transforming former sugarcane land into fertile fields of diversified crops ...

Certain crops, like lettuce, tomatoes, eggplants, zucchini, microgreens, and peppers, will thrive in the controlled ...

Farmers are using regenerative methods to survive climate shocks, reduce input costs and restore the productivity of ...

Weeds steal water, light, and nutrients from a vegetable garden. Learn the best ways to keep weeds out of your vegetable ...

As growers work to preserve their soil, the key is not to throw more products, even if they are biologicals, into the ...

The IAEA has a long history of helping countries adjust to salinized soils. In 1978, the IAEA helped develop climate smart agricultural practices to reclaim salt-affected soil that transformed saline ...

Syria’s worst drought in decades has wiped out rain-fed crops and diminished yields across the country, devastating farmers ...

Belfast-headquartered Germinal, the grass and forage seed specialist, is urging farmers to consider the options that brassica ...

Farmer-Managed Natural Regeneration (FMNR) one of the critical interventions under the project being implemented by World Vision Ghana in the Kassena-Nankana West District, is gradually helping 25 ...