After retiring from the seafood business at 66, he threw himself into mentoring children and rescuing addicts.

Zaxbys has brought back handcrafted milkshakes in four flavors for its anniversary. Here's what's in the sweet and creamy ...

Al Scramuzza, who first popularized eating crawfish back in the early 1950s, died at his home in Metairie last Sunday after a ...

For crawfish in New Orleans, that was Scramuzza. He introduced a generation to crawfish back when the idea of a boil was a ...