There’s something about pineapple that instantly transports me to sunshine and island breezes. Whenever I need a burst of tropical flavor, this pineapple quick bread ... my oven to 350°F ...

This is a mouth-watering and moist pineapple quick bread that’s easy to ... Ask an adult to handle the oven for you. Allow the bread to cool in the pan for 10 minutes, then turn out onto a ...

I first learned of wheat berries from my grandmother, who used them to make the most delicious, hearty bread ... Arrange pineapple rings closely on top of sugar mixture. Preheat oven to 350 ...

Yield: 6 servings Preheat oven to 325 degrees. In a mixing bowl, cream butter and sugar. Add eggs one at a time, beating well after each addition. Stir in pineapple and lemon juice. Fold in bread ...

was looking for a recipe for a sweet potato cake or bread that had crushed pineapple and nuts in it ... I found several quick bread recipes on the Web and decided to test one from the Ontario ...