Uncinetti are pretty and festive knot-shaped Italian cookies, flavored with almond and lemon, which are traditionally served ...

One of the worst offenses, according to Chef Marchi, is adding expensive olive oil to pasta water thinking it will keep ...

Heavy with Italian tradition, Chicago is home to some of the country’s best red sauce restaurants. From timeless classics, such as spaghetti and meatballs and chicken Vesuvio, to contemporary ...

the Conch Revival Picnic was launched in 2016 to increase awareness of Key West/Conch culture by preserving and promoting historic recipes created and consumed by Conch families for generations, but ...

Excavations at a central Italian city upended the belief that it served as a “backwater town” during the Roman era, finding instead it was a thriving centre till the 3rd century. The decade ...

Ordering takeout might be easy, but homemade meals have their own kind of comfort. These Italian recipes bring classic flavors right to your kitchen without the need for a restaurant menu. With simple ...

Pasta and pizza are way more than just fast-food comfort carbs at these exceptional London restaurants and trattorias, which excel in properly good Italian cuisine. The basics – a creamy ...

Low-carb Italian meals don’t have to be boring, and these 15 recipes prove it. Fresh and light, they bring all the right textures and boldness without the heavy feeling. Whether it’s a hearty dish ...

The conch shell has been an integral part of Hindu rituals for centuries where it is often blown at the beginning of prayers or ceremonies and is believed to dispel negativity while inviting ...