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Venison Burgers
This isn't your average venison burgers recipe! These juicy bacon venison burgers are topped with smoky cheese & whiskey ...
The bacon-making process begins in a seemingly sterile ... where temperatures drop to -10°C. Why the extreme cold? It’s essential for preserving the quality of the pork before it’s carefully ...
I appreciate your support! Slow Cooker Bacon and Bean Soup is the perfect comfort food for a cold day. Richly flavored with smoked bacon and beans, this soup makes for an easy dinner that takes less ...
Owner Claire Jesse also runs workshops (including streaky bacon to take home ... hour hot and gentle smoking process. The organic cold-smoked salmon and smoked trout are also packed with flavour.
Cover the potatoes with cold water and bring to the boil ... Pass through a potato ricer and set aside. For the bacon chops 1. Heat a heavy based frying pan and add a drizzle of vegetable oil ...
and smoked tuna remains one of the most popular smoked food dishes. Hot Smoking: This traditional method involves smoking tuna at higher temperatures, giving it a flavor similar to bacon. Cold Smoking ...