Freezing is like hitting the pause button on banana ripening! Peel ripe bananas, break into chunks, and freeze on a parchment ...

In medium bowl, combine shortbread crumbs, ¼ cup brown sugar, almond flour, butter, and ¼ teaspoon salt. Press into bottom ...

Psychedelics devotees are racing biotech entrepreneurs to turn 5-MeO-DMT, one of the world’s most powerful drugs, into a ...

Beyond Meat (El Segundo) and Impossible Foods (Redwood City) developed plant-based patties using food science to replicate ...

Satisfy your midday cravings with these 25 best lunch ideas for work that promise flavor and nutrition—discover your new favorite meal today! The post 25 Best Lunch Ideas for Work appeared first on ...

A spinning disk and a smartphone are all that are needed for students to study vibrations analogous to those produced by the ...

Researchers at ETH Zurich have developed an astonishing new material: a printable gel that’s alive. Infused with ancient ...

CU Boulder scientists created a quantum device that uses cold atoms and lasers to track 3D acceleration. In a new study, ...

In a twist on conventional wisdom, researchers have discovered that in ocean-like fluids with changing density, tiny porous particles can sink faster than larger ones, thanks to how they absorb salt.

This summer, learn how to use a charcoal grill. Mastering this skill means you'll have some amazing cookouts, delicious food ...

Traveling in cold weather conditions can be life threatening. The information provided here is designed for educational use only and is not a substitute for specific training or experience. Princeton ...