non-stick pans and advanced cooking technology for cooking in their homes. However, the clay pots used for cooking since ...

It’s hard to make clay pot rice better than the shops that specialise ... The best restaurants have their own secret recipes for the sauce that is stirred into the bo jai fan just before ...

Choosing the right utensils for cooking is very important for health. Know which utensil is safe among steel, cast iron, clay ...

Mutton & Chicken in Clay Pots Cooking mutton and chicken in clay pots makes them soft, juicy, and full of flavor. The natural ...

Medha Imam: What do you get when you combine ancient cooking methods with China's most common food? A delectable Cantonese dish and a Hong Kong favorite called bo zai fan, or clay-pot rice.

A special recipe form the kitchen of Indian Bistro as part of their Clay Pot festival, where the meal is slow cooked and served in a clay pot. A healthier and cleaner method to cook food.

5. Now place the clay pot on a stove. Cover (preferably seal with dough) and cook for 45 minutes on low flame. Don’t add any water as the mutton will cook in its own juice. 6. Every 15 minutes ...

Heat a clay pot on a medium flame and add a spoon of ghee ... Close the lid with the help of flour dough and let it cook for 20 minutes.

Suddenly, when that wet clay hardened, a whole world of culinary ... and hunting wild animals - that they also had a need for cooking pots.' The Jomon way of life seems to have been pretty ...