If you want to put clams on your homemade pizza, heed one professional chef's advice on how to best cook and serve them on your pie.

Discover the Best Cottage Cheese Clam Dip Recipe! Perfect for game nights or potlucks, this tasty spread is a crowd-pleaser ...

Add the clam juice and increase the heat to medium-high to bring to a simmer. Continue to rapidly simmer until reduced by about half, 5 to 7 minutes. Add the cooked pasta, butter and lemon zest.

Place cauliflower in blender with milk, yeast and Parmesan cheese and blend until smooth, then pour mixture into a large (5-quart) pot over high heat. Add potatoes, oysters and juice, clams and ...

And if they’re both fresh and local, even better. The pasta with clams in white sauce that Steve Hoffman perfected while living with his family in the small village of Autignac, France ...

Heat a very wide pan over a very high heat until it smokes. Combine the clams, tomatoes, garlic, pepper flakes and oil in a bowl (if your pan's not going to be wide enough to hold them all in more ...

Here, they ditch the mozzarella altogether on their crispy clam pizza. Instead, diners will get a salty bite of pecorino Romano cheese alongside fresh clams, garlic, oregano and olive oil.