The traditional main course of Christmas and Easter dinner ... but we also like to whip up ham salad for our rolls and biscuits. We at Southern Living have a secret on what makes the best-ever ...

A salad that tastes best the next day There is little time for cooking between Christmas and New Year's ... to the traditional vegetable salad is ham. You can choose a milder poultry cold cut ...

This stunning side dish for ham basically doubles as a work of art ... taste just as delicious (good looking out, bacon). Fact: A salad is only as tasty as its toppings. Luckily, this one ...

Here he cooks up his delicious Christmas glazed ham. Soak the ham in a large bowl of cold water overnight. This will wash away some of the salt and also plump the ham up. Put the soaked ham into a ...

For some, Christmas doesn’t really get under way until Carols from King’s and the first strains of Once in Royal David’s City on the wireless. However, for Neale Hollingsworth of Dukeshill Ham in ...

Something we ate in excess while in Italy was the classic combination of melon and Parma ham. We were craving this combination of salty and sweet when we returned so, as soon as the melons started ...