Sprouted potatoes can be safe to eat with small sprouts if they are firm and have no green spots. However, if the potato is soft, wrinkled, or has numerous and long sprouts, it should be discarded ...

Select any neighborhood and find fruity cobblers from a longtime Inglewood operator opening three additional Southland locations in 2025, sweet potato pies prepared from a 67-year-old South LA ...

It found that eating more ultra-processed food is tied to a higher risk of death from heart disease, high blood pressure, stroke, aneurysm, and related circulatory conditions, as well as digestive ...

No, that’s not true either. Here’s a look at when and how you should eat, before, after or even during a workout – and remember, experts say what you eat is more important than when you eat.

For example, weight stigma promotes the idea that individuals must "control" their weight, often leading to harmful eating behaviors and distorted thoughts about food, exercise, and body image.

Blood Sugar Spikes: Potatoes have a high glycemic index, which can cause rapid spikes in blood sugar levels. This can be problematic for people with diabetes or insulin resistance ...

Copyright 2025 The Associated Press. All Rights Reserved. (AP Illustration / Peter Hamlin) A jogger is silhouetted while running on a jetty at sunrise over the ...

Some react only to raw potatoes, while others have symptoms after eating cooked potatoes due to certain proteins and starches. People with allergies to pollen, latex, or certain plants like tomatoes ...

Since I love eating the skin of baked potatoes, I was ready to give Garten's method a try. Garten's recipe includes unexpected ingredients, like fresh herbs and lemon zest. This recipe calls for ...

According to the United States Conference of Catholic Bishops (USCCB), abstinence applies to Catholics aged 14 and older, while fasting (eating only one full meal and two smaller meals that do not ...

Sweet potatoes can be good for people with diabetes. After all, these tubers are one of the most nutritious vegetables grown in the subtropical and tropical areas of the world. However, you still ...