Finding the best Chinese restaurants in Singapore turns into a necessity as the celebration of Lunar New Year approaches.

If you are craving delicacies that emphasize mastery of techniques and value for money, take a peek at Singapore's ...

originated in the 1960s in Singapore, by the four chefs of Chinese cuisine during that era, known as the ‘Four Heavenly Kings.’ ” These four prominent Chinese chefs — Sin Leong ...

SINGAPORE – Unlike previous years, when the Chinese zodiac inspired fun and creative Chinese New Year dishes, the upcoming Year of the Snake is a culinary challenge for chefs. Executive ...

Having lived in several different countries, the chef behind two-Michelin-starred Cloudstreet and Sri Lankan restaurant Kotuwa finds a sense of home in work, nature, creative self-expression – and ...

Tai’s culinary journey began at the age of 18 when he left school and started working as a commis chef in Singapore. With no ...

Prestige Picks for Your Chinese New Year Celebration: From festive Peking Duck stations to auspicious Steamed Sand Goby Fish, ...

Justin The Groomer's Justin Tan services the fur kids of famous clients like Zoe Tay, Vivian Lai and Jack Neo. Read more at ...

This salad, yusheng or lo hei in Chinese, is a must at Lunar New Year, the ingredients tossed for good luck. Where to eat it ...

From traditional favourites to modern twists on classics, these festive culinary creations offer a taste of prosperity and good fortune for the year ahead.

Creators of San Francisco’s Chinese emporium China Live, are launching two-story Asia Live, a culinary destination showcasing ...