These flavor-packed low-calorie dip recipes, like herby spinach dip and tangy yogurt dip, can help you meet your nutritional ...

It's easy to get into a recipe rut when every day feels the same - work, kids' activities, social events and bedtime routines ...

These old-school chicken dishes are underrated and deserve a comeback. Many of these meals can be made in a matter of minutes with ingredients you have on hand.

Take Anna Gass. When she was growing up in New Jersey, she said, she didn’t appreciate her mother’s risotto. “I was so spoiled,” said Gass, who hosts “Instant Italian” on the FYI Network.

2 cups cooked, shredded chicken. 8 oz cream cheese, softened. 1/2 cup buffalo sauce. 1/2 cup blue cheese dressing. 1/2 cup crumbled blue cheese. 1 cup shredded cheddar cheese. 1/2 cup shredded ...

This vegan Trader Joe's dip is made using everything from the crudités platter I'd already pair with Buffalo dip, including cauliflower, peppers, and carrots, instead of cheese and chicken.

We’ve swapped the typical high-calorie ingredients for fat-free Greek yogurt, fat-free cottage cheese and low-fat skim mozzarella. As a result, this dip has only 132 calories per serving.

2 teaspoons dried parsley. 1 jalapeno pepper, sliced (optional for garnish) 1 pound carrot sticks. 1 pound celery sticks. Preheat the oven to 375 degrees.

To serve, garnish the dip with blue cheese crumbles, buffalo sauce, and a sprinkle of chives. Hold on warm for up to 2 hours. Serve with carrots, celery sticks, and tortilla chips.

1 pound whole-milk ricotta cheese4 ounces jarred piquillo peppers, drained (you can also substitute jarred pimento)¾ teaspoon kosher salt½ teaspoon smoked paprika½ teaspoon chile pepper flakes ...