Japanese fried chicken, aka chicken karaage, is very popular in Japan. It’s often served with a pickled vegetable, and Shuko’s version also has a simple fresh leek sauce. If you want to make ...

Karaage is probably the most popular bento side dish. For me, fried chicken was something I bought from the store. Living in India, I became a home fryer. I used a recipe passed around for the ...

When the chicken turns golden brown ... Mix the chopped fresh basil, sushi vinegar and mayonnaise in a bowl. 5. Plate the kara-age and garnish with sliced lemon. Enjoy it with the herb sauce.

There is fried chicken, and then there is karaage-style fried chicken. Karaage is a Japanese term that loosely translates to "frying without a batter." This can refer to any sort of protein ...

This Japanese burger is filled with chicken karaage, with pan-fried compressed rice instead of a hamburger bun. It can be difficult to find boneless chicken thighs - often, it's the thigh and ...

Succulent marinated chicken is coated with a light batter and deep-fried for irresistibly crisp karaage. Serve with kewpie mayo. This recipe is based on the Fried Chicken Karaage served at RAMEN ...