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From Rwanda to Hong Kong, these are the best international restaurants of 2025, as voted by our panel of judges.

SINGAPORE/LYON – It is 5pm on a Monday at the Sirha Lyon, where the world’s most prestigious cooking competition is drawing to a close after an intense and emotional two days. The stage is empty.

At Jun’s, which opened in Dubai in the summer of 2022, chef-partner Kelvin Cheung has been consistently dazzling diners with cooking that weaves various Asian influences into every dish.