Starter: Imagine a flaky croissant, a fragrant garlic bread. Mix it all together and you've got... Savoury Cruffins! Here, ...

A great breakfast muffin is one that has more to offer than just moist, tender cake-like sweetness to go with your morning coffee. My ginger cheese muffins are perfect for adding more protein from ...

From egg bites and jalapeño poppers to taco cups and mini pizzas, discover recipes you might not have known you could whip up ...

Heat oven to 400 degrees. Generously grease a 12-well muffin tin with cooking spray. In a large bowl, whisk together butter and sugar .Whisk in 2 eggs, one at a time, then buttermilk. Vigorously ...

This super-quick muffin is cooked in the microwave – believe it when you see it! It’s a tasty savoury muffin that’s perfect for a snack, or great with soup. Wash and finely chop the herbs ...

Mary Berry's quick savoury muffins are superb with soup, salads or for eating on the go. The cheese is lovely and oozy if you serve them warm. Eaten cold, they are still fragrant, with a nice ...

This is a recipe I created as a revenge dish to prove nothing beats cheddar cheese when it comes to flavour! Ingredients 260 gms self-raising fine flour 1 tsp salt 1 cup full fat milk 2 large eggs ...

Nuffin' says lovin' like a Higbee's Muffin and this week, we set the Time Machine for a department store odyssey that ends ...

Photo illustration by Lille Allen; see below for full credits. Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. While it’s ...

Looking for a quick, protein-packed breakfast that’s both delicious and convenient? These egg muffins are the perfect grab-and-go option! Loaded with fresh veggies, gooey cheese, and a hint of ...