From sweet nostalgia to new healthier brands, the dairy-free breakfast cereal options abound! We have your shopping list ...

“The Dark Chocolate Clusters taste indulgent but won’t wreck your blood sugar. Made with five super grains including oats, millet, quinoa, amaranth, and buckwheat, for an earthy texture so you don’t ...

A recent study reveals that children’s ready-to-eat cereals in the U.S. have become less healthy between 2010 and 2023.

Fat, sodium, and sugar levels in children’s cereals have increased significantly since 2010. Protein and fiber—key nutrients ...

WEETABIX has quietly discontinued a breakfast favourite leaving shoppers scratching their heads. Alpen cereal bars have now permanently disappeared from supermarket shelves. The snack, usually ...

As sales continue to erode, companies like General Mills and WK Kellogg want to revamp the category's image by tapping into ...

Recalls are no joke, and they affect pretty much every type of food item. These are cereal recalls in recent history that ...

With so many chocolate-flavored cereals on the market, we decided to taste test a baker's dozen worth of brands. Here are 13 ...

In a tradition I’m sure dates back to childhoods since the earliest days of humankind, the 9-year-old, daughter-shaped creature we call “Arlie” fills her belly most mornings with a bowl of sugary ...

Singapore-based Zenko is launching a popped sorghum cereal for kids, tapping into the growing demand for nutrient-dense, minimally processed superfoods in Asia. The brand sees a market gap for ...