Roti or Chapati is a staple in almost every Indian household. Traditionally, it’s cooked on a tawa (griddle) and then finished over direct gas flame to make it puff up into a fluffy phulka.
We often tend to throw the leftover rotis as it appears tasteless to eat. Scroll down to learn how you can use leftover roti ...
amicus Kitchen Premium Iron Tawa for Roti Chapati, Concave Iron Tava with Wooden Handle, 10 Inch, 1.2 Kg, Black Loading Suggestions... The Indus Valley Natural Cookware Seasoned Tawa is made from ...
Egg Chapati Recipe: Egg Chapati is a very quick and easy breakfast recipe made with whole wheat flour, eggs and some vegetables. It is also a good option to pack in kids tiffin. Put a little oil on ...
Read on to find the perfect roti maker for your kitchen. The BAJAJ VACCO Go-Ezzee Non-Stick Chapati/Roti Maker is a sleek and compact appliance that can make perfectly round and fluffy rotis in ...
Making a perfectly cooked round shaped roti is not an easy task for everyone ... and comes with heat-resistant handles. The non-stick tawa is easy to clean and is made from food-grade material.
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