SOUP INGREDIENTS 3 tablespoons extra-virgin olive oil 1 medium onion diced 2 celery stalks sliced 2 large carrots sliced Salt ...

SOUP INGREDIENTS 1 tablespoons olive oil 1 onion 2 garlic cloves 3 celery stalks 3 long carrots 1/2 teaspoon salt 1/4 ...

Recipe books contained, out of necessity, a lot of vegetarian dishes. These will have you slavering – parsnip or mock oyster soup, vegetarian corn roast, lettuce and egg soup, mock hearts and celery ...

Lunch: salad with greens, basmati rice, avocado, falafel, cucumber, tomatoes, red onion, olives, and hummus. Snack: Greek ...

Quinoa porridge: Using quinoa in place of oats can give you a slight protein boost. Cook the quinoa in coconut or almond milk ...

While the hot pot has been part of Chinese cuisine since just about forever, here in the San Gabriel Valley, hot pot ...

New cookbooks are a bright spot in spring, and this year's crop is a bumper one.

The boo pad pong garee features huge chunks of crab meat fried with dry curry, egg and Chinese celery and is my new favorite comfort ... I brought my friend who is vegan and she marveled over the ...

Look for ingredients like carrots, onions, celery, and tomatoes. Avoid broth that contains ... When you need dinner to be that simple, check out the store-bought vegan soup from Upton’s Naturals. From ...

This roasted mushroom soup is a masterclass in plant-based comfort food, built around the deep, earthy umami of oven-roasted ...