Cebu City is home to some of the most exciting street food in the Philippines, and today we went all-in! From the bold, smoky ...

The Cebu Chamber of Commerce and Industry (CCCI) recently launched the Cebu Business Months (CBM) 2025 to spur development ...

While you can buy food anywhere, the prices get so high in touristy areas. This route is for the extremely adventurous type. Climb Cebu’s highest peak ... a lot of local tours operators will approach ...

good food and tour options; reasonably priced accommodations; and the genuine hospitality of Cebuanos. Leon encouraged people to visit Cebu and be part of Sinulog.

To continue our Cebu City street food tour, we went to a place to eat sizzling pochero. Pochero is usually found as a soup, but this massive beef bone sizzling pochero is served on a sizzling hot ...

These chefs personally served and explained the craft that went behind their iterations of famed Filipino food like traditional Kapampangan ... Commission for South Asia (CAP-CSA), Cebu also hosted ...

The first UN Tourism Regional Forum on Gastronomy Tourism for Asia and the Pacific was held at Shangri-La Mactan, Cebu. Held at Shangri-La Mactan ... This was done through talks and panels by known ...

Our Filipino ancestors, Frasco said, offered them “food and more specifically fish ... On Thursday, the delegates were taken to a technical tour of three of Cebu’s iconic destinations: Camotes Islands ...

Spread across Metro Cebu and Mactan Island, the month-long festival will host over 60 pocket events, featuring over 40 restaurants, 20 hotels, 27 national chefs, and 10 mixologists.