It’s a skillet showdown! Here’s a breakdown of the differences (and similarities) between two of our favorite pans.

Cast iron has a reputation for being tough as nails but certain foods can strip it of its precious coating. Here's what a ...

“The name of the game is low and slow. If you cook the bacon at too high of heat, this can shock the water content of the ...

So, what exactly is the difference between cast iron and carbon steel? And which is better to cook with? We called on two cooking experts to answer our questions, and share their top tips about using ...

Testing kitchen gear professionally has provided an opportunity to discover that the most lauded brands aren't the only ones ...

From Caraway’s nonstick (and non-toxic) bundles to a hobbit-sized cast-iron frying pan, these little pans do big things ...

or some other high-heat cooking oil. For more on that, check out this CNET guide to perfectly seasoning your cast-iron skillet. The No. 1 cast-iron cookware cleaning question is whether or not you ...

And while soap and water is usually enough to clean enameled cast iron, that scorched food can result in hours of boring, ...