Yeti just released a 14-inch version of the cast iron skillet that sells out every year. Grab yours before it’s gone.

Letting certain ingredients simmer in a cast-iron skillet or pot will strip your cookware of it'a enameled coating and nonstick patina. Here are four foods to cook in another pan.

This Sourdough Pan Pizza is made deep dish-style with sourdough discard pizza dough. Baked in a cast iron skillet, the ...

Vinegar is the key to getting a rusty cast iron pan back in shape, but you need to watch that it doesn't corrode the iron.

The best cast iron skillets can sear steaks, bake pizzas, and crisp chicken skin to perfection. But it’s not the only type of pan with these qualities; carbon steel is a close relative that can ...

Cast iron pans are favoured by many people who swear by their heat retention, as it can be used to hold heat steadily and evenly. They are great for searing, sautéing, braising and baking ...

READY, SET, BAKE: Not only can you bake one of those delicious ring cakes in this Wilton cake pan, you can make monkey bread, baked macaroni and cheese and even roast a chicken. Who knew?

Cast iron is an excellent choice for non-toxic cookware, and ProCook's set comes lined with enamel inside and out to keep it naturally non-stick. This set includes one 4.7 litre and one 3.9 litre ...

In our experience, pans with higher price points, made from high-quality 18/10 stainless steel or enamelled cast iron, were generally more robustly constructed and likely to outlast lower-priced ...

As well as being far easier to clean, enamelled cast iron Dutch ovens don’t require seasoning. The glass-like enamel coating also gives the pan a non-stick quality, prevents rusting and is ideal ...

And, like all of Dansk’s Scandinavian cookware, it’s simply beautiful. I have it in the green and keep it out on my stove. Cast iron can get really hot and retain that heat, go from stove to ...