Now, Pepperidge Farm is cranking up the comfort once again with what may be its most decadent loaf to date. Pepperidge Farm ...

For bread pudding that even your grandmother would be proud of, our experts recommend adding bourbon. The result is warm and ...

For sweet bread pudding, we love adding fruit and caramel, or for a more savory spin, leeks, spinach and mozzarella. One of our best bread pudding recipes uses croissants instead of standard bread ...

Stir the salt into the caramel ... of the bread with the melted butter, then sprinkle the buttered edges with the remaining tablespoon of sugar, using a generous 1/4 teaspoon per pudding.

Serve warm or at room temperature, drizzled with caramel. I’ve seen plenty of cute recipes where bread pudding or cakes are baked in the oven right in a mason jar. But I’m just not willing to ...

When all the fixings are moist, place the pan over medium heat until the contents come to a boil, stirring all the while to prevent the pudding from sticking as it thickens. Let the dessert simmer ...

The gooey toffee then seeps into the porous sponge cake for a pudding-like consistency. What's the difference between sticky toffee and caramel? Although similar in color, texture, and even flavor ...