Now that Memorial Day is behind us, grilling season has officially begun. That means backyard bashes, picnics in the park and ...

Hey, guys! It's the first episode of #knowinwithowen 😄 We show you easy quick tips that save you time and/or money, and just ...

The Masterbuilt Gravity Series 1150 is a beast designed for serious smoking, and its huge fuel capacity will keep you going ...

If you've gotten into a routine of lighting scented candles while lighting up the stove to cook up a meal, you might be doing ...

After testing top models for smoking, searing and smart features, I found the perfect grill for all my summer cookouts.

While Memorial Day is first a time to honor America’s fallen soldiers, it is also traditionally the kick-off of the season for backyard barbecues. An award-winning chef who is culinary director of 12 ...

The Virginia Department of Agriculture and Consumer Services (VDACS) is urging Virginians to practice food safety as Memorial Day approaches and the weather warms for summer.

The daily bar chart for August live cattle futures shows that prices last week scored a technically bearish “key reversal” ...

Sprinkle pork chops evenly with rosemary, salt, and black pepper. Heat oil and 1 tablespoon butter in a large skillet over medium until butter melts. Working in two batches, cook pork chops in a ...

The salt-and-pepper treatment is a Cantonese technique that can be applied to give almost any meat, seafood or tofu a crunchy exterior and tongue-tingling flavor. The protein typically is deep ...

Don’t use thick-cut or bone-in pork chops for this recipe. Look for boneless pork loin chops that are ¼ to ½ inch thick. They sometimes are called pork cutlets. Serve with steamed jasmine rice.