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Rania is putting a fresh twist on an Italian classic. We learned how to whip up a creamy ricotta bruschetta that's bursting ...
Place the ricotta in fine sieve lined with cheesecloth over a bowl and allow to drain for about 30 minutes. Transfer the drained ricotta to a bowl and add the scallions, dill, chives, sea salt and ...
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Amy Reiley's Eat Something Sexy on MSNTruffle Oil: What to Buy—and What to AvoidTruffles are among the most exciting, extravagant, seasonal ingredients a chef or home cook can find. But because of the ...
4d
Tasting Table on MSNCrostini Vs Bruschetta: What's The Difference?Seeing bruschetta and crostini in the same place might make you do a double-take. Are they the same thing? It's a bit ...
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