A foodie has shared her simple recipe for a delicious creamy mushroom bruschetta ... to make the 'the perfect sandwich' with lashings of avocado, hummus and beetroot. 'I'm not kidding when ...

Easy Mushrooms On Toast With Avocado Appetizer ... creating a flavorful preserve. Pop them on a bruschetta, toss them with pasta, or simply enjoy them on their own. Taralli Pugliesi (or Tarallini ...

Warm, juicy cherry tomatoes are anchored by sliced mushrooms, which add meatiness and depth of flavor. Like most bruschetta, they may be a trifle messy to eat. For the bruschetta:Move the oven ...

Place arugula in large bowl and toss to lightly coat with dressing. Season with salt. Spoon mushroom topping over toasts. Serve bruschetta with salad.

Who doesn’t love fall in Nevada? Gorgeous weather, pumpkins, leaves falling, crisp mornings, warm afternoons, baseball and football, something for everyone. I just got back from a fabulous trip to ...

Who knows, but no one can deny that it's delicious. This version breaks all the rules of bruschetta and uses mushrooms instead of tomatoes. It not only smells heavenly, thanks to the roasted ...

This mushroom bruschetta, with its irresistible blend of caramelised portabellini mushrooms and gooey melted Gruyère atop crispy, golden ciabatta or sourdough toast, is the ultimate delight for a ...

Creamy avocado, zesty lime, cooked prawns and slices of sourdough. Photo / Babiche Martens You won’t believe how quick and simple it is to make delicious bruschetta. It’s also a great way to ...