Considering the terrible hot summers that we face in India, here are five underrated dal varieties or pulses that are ...

This cauliflower, butter bean, & chard dhal is a warm, high fiber, high protein dinner that is bound to impress your family.

For vegetarians, who often rely on paneer as their primary protein source, this revelation creates both a health scare and a ...

Local Registered Dietitian Sapna Punjabi shows us how to make an Earth Day inspired salad and takes us inside her new cookbook 'Dal Chawal'.

Vegan Achari Aloo is an Indian Punjabi potato dish cooked with pickling spices. It is... The post Vegan Achari Aloo appeared ...

Another favorite among Kerala snacks, parippu vada (lentil fritters) are a must try. Prepared from soaked lentils mixed with ...