Fresh bread in an hour, with only 10 minutes of work? Yes, please! Cathal Armstrong likes this Irish brown bread best "fresh from the oven and with lots of Kerrygold butter." What is the ...

Wholegrain bread is slightly higher in fiber, protein, niacin ( vitamin B3), iron, zinc, phosphorus and magnesium than ...

As there is no requirement for the flour used in brown bread to contain any bran or wheatgerm, do check the label to see if any additives such as malt or sugar have given the bread its colour.

Some brown bread products may contain added sugars or unhealthy ingredients, therefore, it is important to read labels and choose high-quality, whole-grain bread. While brown bread can be a ...

Make this oat-studded whole-wheat loaf for St. Patrick's Day — or any time you want a humble but hearty quick bread. A trip to Ballymaloe Cookery School in Ireland inspired Susie Tompkins Buell ...