Scallops are trending in home design, from high-end furniture to serveware, lighting and linens. Here, a home editor made a ...

National Garlic Day is the perfect excuse to cook with one of the most loved ingredients in the kitchen. Garlic adds bold ...

Discover a curated list of 7 delicious Easter brunch ideas from renowned chefs, bestselling cookbook authors, and culinary ...

Chef Ari Kolender's L.A. restaurants Found Oyster and Queen St. combine the charm of Charleston and the cult of seafood with ...

Elevate your dishes with rich and decadent bone marrow compound butter, a savory blend of roasted bone marrow, fresh herbs, and aromatic seasonings. This umami-packed butter adds next-level flavor to ...

CLEVELAND, Ohio (WJW) — Chef Rocco Whalen shared a delicious spring-themed recipe — four cheese ravioli with sea scallops. Whalen is the chef and owner of Fahrenheit. His restaurant is always popular, ...

Winning the Masters means choosing the menu for the next year's champions dinner. What will Rory McIlroy, the first champ ...

HONOLULU (KHON2) — Recreating popular restaurant meals at home, also known as copycat recipes, is a fun and exciting way to ...

To avoid that, this recipe only exposes the scallops to direct heat on one side ... whether that be a fresh slice of bread or a scoop of polenta or risotto. Pair with a light-bodied, lively Italian ...

So, if you’ve got bananas ripening on the counter, use them up in these recipes that go beyond basic banana bread. This isn’t your ordinary banana pudding—this one is topped with toasted meringue for ...

melt-in-your-mouth scallops. Here are three things I ate in North Jersey this week that could similarly ease the hurt of losing something (bizarrely) special. Taylor Ham & Cheese Stuffed Bread, T & L ...