Halibut is a firm white fish that is delicious when baked. Wrap the fish with chopped almonds and hazelnuts and bake this golden. Finish the dish, by drizzling some a zingy orange-ginger sauce. Well ...

Place the crusted halibut into a baking dish ... thaw in the refrigerator overnight if frozen, cover, and bake it at 275°F for about 15-20 minutes. Ideally, the internal temperature reaches ...