News

Move over Paris, there's a slew of cities that are becoming standout culinary destinations. From Arequipa, Peru to Gaziantep, ...
In today’s video, we’ll take you through the fascinating and dynamic history of Brazil in a summarized yet comprehensive way.
Action on Food Hub returns for COP30 to ensure food systems are prioritised in global climate discussions in Belém, Brazil.
The Seleção, or national squad, has not won a World Cup in more than 20 years, having done so a record five times in the five ...
Nigeria is set to sign over 30 MoUs with Brazil across agriculture, energy, defence, and creative economy sectors.
The Tanque Novo wind farm officially commences operations in Brazil on May 30, 2023, with a total installed capacity of ...
A great-value dining destination, the Portuguese capital has a host of new restaurants and, as of last year, its own Michelin ...
In this first part of Back to Basics, Leandro Vasquez talks about the history behind some genres, his musical influences and what life as a Brazilian muso in Auckland is like for him.
Diogo Bercito’s Brimos à mesa explores Arab cuisine’s influence in Brazil, preserving immigrant identity through recipes, ...
Stay connected with TTG Media's Noticeboard – your go-to space for industry updates, announcements, and community news from ...
In Brazil, specifically, the increased price of corn hurts not only pets but also consumers, as it's an important ingredient in Brazilian cuisine and culture. As crops are wiped out by extreme weather ...
Brazil looks at creative advertising differently from other countries. The approach is equal parts passion, ingenuity and drive. For those reasons (and many more), the Cannes Lions International ...