There are the near daily “What should I make for dinner” texts, followed by more pointed inquiries: “Does it have to be ...

Donation Options Search Search Search This colorful black lentil salad is hearty and leafy. It’s inspired by a Salade Lyonnaise, which is a traditional French salad of frisee, lardons ...

The comedian Mamrie Hart’s new cookbook, All I Think About Is Food, offers budget luxuries and vegetarian decadence. This ...

Don’t underestimate the humble lentil. Small but mighty, lentils are an excellent source of plant-based protein and nutrients ...

(Black beans, pinto, and cannellini are also nutritionally rich.) But some experts argue that lentils and peas deserve more of the limelight. In a 2022 review study, scientists at the University ...

From hardy green, black, and brown lentils to fall-apart red and yellow varieties, these little legumes make a great addition to all kinds of meals. Jodie Kautzmann is an editor, baker ...

Whether it is masoor (red lentils), moong (yellow lentils), or the nuttier kalo dal (black lentils), each brings its unique character to the pot. The dal is then slow-cooked for a velvety texture, ...

15 minutes and a raid of your store cupboard is all you need to make this hearty lentil and chickpea salad, dressed in an aromatic spiced tarka. To make the salad, toss all the ingredients ...

Roasting beets, then adding liquid, adds flavor to the outside and creates a tender, melt-in-your-mouth texture. Crumbled ...

We also sampled the tasty sashimi paired with black lentils (NIS 75) and the pickled fish (NIS 64). When were were ready to move on to the mains, we ordered the roasted white Spanish onion made in ...

These high-protein, high-fiber foods can help you get more of the nutrients you need for a healthy, balanced diet.

Among the lentil family, green and black lentils are the ones that offer the most unique benefits. Knowing the nutritional differences between the two can help you make informed dietary choices.