ERPCB, IUT-UFR Sciences, 6 Boulevard du Maréchal Juin, F-14032 Caen Cedex, France; BNIC, Station Viticole, 69 Rue de Bellefonds, B.P. 18, F-16101 Cognac, France ...

Walnut liqueur shines in this simple sour cocktail. Combine Cognac, nocino, lemon juice, and simple syrup in a cocktail shaker filled with ice. Add a dash of Angostura bitters. Shake until ...

Bisquit & Dubouché, the storied French cognac house known for its audacious spirit and deep heritage, is set to host its ...

Following the acquisition of Bisquit Cognac in 2009‚ Burn Stewart is another important step in establishing Distell as a global industry player. The closing of the sale took place on April 12 2013.

THE Rotary Club of Christchurch has marked the 68th anniversary of its twinning with the Rotary Club of Cognac. Fifteen members of the Christchurch club travelled to France for the celebration ...

Cognac producers in France face challenges due to tariffs imposed by the US and China, alongside the loss of the Russian market and climate change impacts. While some vineyards consider ...

Russian Standards Body Says Nearly One Third of all Cognacs Sold in Russia Are Counterfeit. Late last year we noted the Cognac standards body Le Bureau National Interprofessionnel du Cognac (BNIC) was ...

It is on one of these trips through Cognac that Alexandre discovered the Maison Ferrand in the heart of the Grande Champagne district of Cognac and where he met Mr. Ferrand. “Cognac Ferrand was one of ...

Bisquit & Dubouché, founded in 1819 in Cognac, France, has long stood out for its daring spirit and meticulous craftsmanship. With its signature long distillation process that amplifies aroma and ...