This trick for cooking potatoes makes them crispy yet fluffy, just like home fries. Learn how to boil, smash, and roast ...

The simple act of browning the butter takes this holiday mainstay from simple to superb in a matter of minutes. In a medium saucepan, brown butter over medium heat. Pour the browned butter into a ...

Here’s why you too should ditch your masher (or stand mixer!) and add a potato ricer to your kitchen for the best mashed potatoes you’ll ever make. Read More: A Simple Trick for Peeling ...

I decided to test recipes by Guy Fieri, Ina Garten, and Alton Brown to find which mashed potatoes have the best taste and texture. Fieri spices things up with wasabi I was a little concerned by ...

The flavor of cream cheese also matches nicely with other ingredients commonly added to mashed potatoes, such as garlic, ...

Do not consider using a blender or processor, as both will turn your mash gluey. "It would be criminal of me not to mention that the water the potatoes are cooked in makes the best vegetable soup in ...