Clams are typically cooked by steaming them in a covered pot (or pan) for approximately 3 to 5 minutes until their shells ...

These are our favorite chowder recipes from clam chowder to corn chowder and beyond. Creamy, rich, and nourishing, these ...

Superkim and his chowder From the streets of Thailand to the stages of Seattle's biggest food competitions, SuperKim's gluten-free chowder ...

It's best during peak sweet corn season, but it can be made year-round with fresh or even frozen corn. Move over New England. This Manhattan clam chowder's tomato-based broth is spiked with white ...

The forecast for Ocean Shores heading into this past weekend called for blustery weather. Mother Nature did not disappoint. "We're concerned just because the weather (was) going to be so terrible, it ...

The Daily Herald’s Best Of Snohomish County 2024 results are in! It’s time to celebrate the absolute best of the best, chosen by the community! From local favorites to hidden gems, here are your top ...

From its early beginnings — with Ivar Haglund selling fish ‘n chips on Seattle’s waterfront in 1938 — to today, Ivar’s has winged its way to Marysville and Tacoma, plus a few clam beds ...

South Bay Wild Fish House was also one of three Oregon businesses named on Yelp’s top 100 seafood spots list in 2024.